Foodborne Trematodes Disease

Foodborne trematodes are a group of diseases that include Clonorchis, Opistorchis, Fasciola, and Paragonimus parasites. Transmission of trematodes can occur through consumption of water and food contaminated with trematodes in the larval stages of their life cycle. In the host organism, the eggs of trematodes can be spread through the mill, and if the host is infected with lung fluke. Interventions in the veterinary and agricultural sectors from a health perspective, improved sanitation and access to safe water, and communication about improved food safety and hygiene is essential for the control of foodborne trematode infections. To prevent intestinal fluke and fascioliasis infections, thoroughly clean and wash raw vegetables, watercress, and other water-grown vegetables before eating. Cook water-grown vegetables thoroughly before eating. Viverrine liver flukes are spreas by eating infectes raw or undercooked fish and other aquatic products. Foodborne Trematodes Disease

Worldwide Foodborne Trematodes Disease

In areas outside of Western Europe where human opisthorchiasis is endemic, the disease is describes as mainly chronic and asymptomatic. Fascioliasis is an infectious disease causes by Fasciola parasites, which are flatworms know as liver flukes. Adult (adult) flukes are founds in the bile ducts and liver of infectes people and animals, such as sheep and cattle. Estimates show that at least 236.6 million people needed preventive treatment in 2019. Foodborne trematodes cause infection in humans through the consumption of contaminated food (raw fish, crustaceans, or vegetables). Infection can result in severe liver and lung disease, and these diseases together account for 2 million life-years of disability and death worldwide each year. Several serologic tests, which can be used to detect specific antibodies or antigens in serum, are used in the diagnosis of trematode infection. Different antibody-based tests are used in the diagnosis of most trematode infections. Foodborne Trematodes Disease

Treatment of Foodborne Trematodes Disease

These tests are uses for diagnosis and seroepidemiologic studies, the treatment of choice for intestinal nematodes, in addition to Strongyloides, is albendazole or mebendazole. The schistosome is the infective stage of cercaria, which it releases in large numbers from the intermediate snail host when exposed to sunlight. Schistosome cercariae have forked tails and are highly motile. Not like hermaphroditic metacercariae, they actively find out the host and stab intact skin. Anisakiasis, or herring worm disease, is a parasitic disease causes by nematodes (worms) that attach to the lining of the esophagus, stomach, or intestine. The best way to avoid this disease is to avoid eating raw or undercooked fish or squid. Anisakiasis is a parasitic disease causes by anisakid nematodes (worms) that can annex the wall of the stomach or human intestine.

Transmission of the disease occurs when infective larvae are ingested from fish or squid that humans eat raw or undercooked. Worm parasites only cause health problems if insufficiently prepared fish is eaten (proper freezing and normal cooking kill the worms). Ingestion of a live parasitic worm may not cause disease if it passes through the intestine and is excreted. Liver fluke disease can be successfully treated with the drug Triclabendazole. This medicine is given after food consumption and usually in a single dose. In severe cases, two doses may be given 12 hours apart. It is effective against both adult and immature insects. Left untreated, infections can last for 25-30 years, the lifespan of the parasite.

Symptoms

Common symptoms include indigestion, abdominal pain, diarrhea, or constipation. In severe cases, abdominal pain, nausea, and diarrhea may occur. It is possible to completely eliminate liver flukes. Usually, an infection will be treated with a medicine called triclabendazole. A short course of corticosteroids is sometimes prescribed for acute stages with severe symptoms. Blood flukes, or schistosomes, are parasitic flatworms that can live inside people for decades, and they make a terrifying journey to get there – after passing out in feces-contaminated water. , the parasites ride into the human body on a tiny snail host that penetrates through the skin. Schistosomes live an average of 3-10 years, but in some cases up to 40 years, in their human hosts. Adult male and female worms now live mostly in the copula, the slender female implanted in the male’s gynophoric canal, where she lays and fertilizes the eggs (appendix).

Infections

Parasites enter the body when a person is swimming, bathing, or paddling in contaminated water. They can also be infected by drinking or eating water that a person has washed in untreated water. these Human infections are mostly found in Asia, Africa, and Latin America. However, trematodes can be found anywhere untreated human waste is used as fertilizer. Humans can become infected with trematodes either by eating contaminated undercooked fish or plants or by drinking contaminated water. Intestinal trematodes are the most common types of parasitic worms. About 76 species belonging to 14 families have been recorded to infect humans. Infection usually occurs when humans eat raw or undercooked foods that contain infective metacercariae. Dogs and cats infected with trematodes do not pose a direct zoonotic infection risk to humans. However, people can become infected with N. salmincola when they consume metacercariae in cooked fish.

Trematodes

Trematodes are flatworms classified in the phylum Platyhelminthes, class Trematoda, and subclass Digenea. In general, trematodes are dorsoventrally flattened and leaf-shaped. Their bodies are covered with tegument, which is usually equipped with scale-like spines. Intestinal flukes (trematodes) are flat hermaphroditic worms ranging in size from a few millimeters to several centimeters. About 70 trematode species have been reported to colonize the human intestinal tract and spread nematode infections, including ascariasis, trichuriasis, hookworm, enterobiasis, and strongyloidiasis, filariasis, trichinosis, dirofilariasis, and angiostrongyliasis (rat lungworm). are excellent for general purposes other than common diseases. Control of nematodes in the soil.Efficacy is related to their high volatility at ambient temperature.

Leave a Comment